Main Street has craft sodas, teas, lemonades, waters, beer, and wine to accompany your meal. Open everyday except Sunday, we are your destination for dining in, food on the go and catering. Dining in enjoy one of our many TV’s stacked with all the sports packages and have a drink with us. We have it all covered! Main Street will have everything you need for your next catered affair. At your office or home, delivered or picked up at our newest location. We look forward to serving you and your family in hurry. Ask about us Private parties as well, we can accommodate up to 50 people!
WINGS $.65 cents All Day Everyday
Orders of 10, 1 sauce per 10 wings.
Creamy Ranch, Crumbly Bleu Cheese, Blackened Ranch and Wasabi Ranch $ .75
Celery and Carrots $ .75
NOW OPEN SUNDAY
plump shrimp battered, deep fried and served with your favorite wing sauce and your choice of Creamy Ranch or Crumbly Bleu Cheese dip
fried daily in house, our Saratoga chips are served warm with our award winning Creamy Ranch dip
artfully crafted Rosemary fresh cut fries dusted with garlic parmesan
house-made spinach and cheese dip served with warm crisp tortilla chips
jumbo grilled flour tortilla stuffed with chicken, cheese, pepper and onion
house-made, featuring 39 ingredients, all happy simmering in a black iron kettle, served in a Texas sized bowl topped with cheese, onion, and tortilla chips
Plump and juicy boneless chicken tenders soaked in buttermilk. Select breaded, beer battered or grilled
Try' em coach's style: A true Towne Tavern original. Wings are fried crispy, tossed in choice of sauce then grilled for a flavor infusion. Allow extra time for prep, but so worth the wait! Make it a meal: Add Tavern fries and house-made coleslaw for only $1.99 extra!
traditional or boneless served 10 at a time don't forget our award winning creamy ranch, wasabi ranch, blackened ranch
Crumbly Bleu Cheese
Carrots and Celery
House-made Dressings: Poppy Seed Vinaigrette, White Balsamic Vinaigrette, Creamy Ranch, Crumbly Bleu Cheese, Honey Mustard, Greek, Toasted Sesame, Wasabi Ranch, Blackened Ranch, Raspberry Vinaigrette, Oil and Vinegar
marinated flank steak fire-grilled to order and perched atop field greens, tomato, bleu cheese crumbles and seasoned potato shavings
field greens, avocado, tomato, cucumber, red onion, bleu cheese and fried onions
field greens, feta cheese, olive, tomato, red onion and green pepper with house-made Greek dressing on the side
grilled chicken on a bed of field greens, topped with black olive, tomato, bacon, bleu cheese crumbles and a hard boiled egg
hand tossed southern fried chicken atop field greens, tomato, red onion, celery and shredded cheese; Try your chicken grilled or shaken Buffalo style
blackened grilled shrimp on a bed of field greens with craisins, strawberries, sunflower seeds and bleu cheese crumbles
we like to do things in moderation so you have one option
a whole basket of fun, dusted with powdered sugar just like you had at the County Fair
grilled chicken, field greens, tomato, shredded mozzarella and basil aioli wrapped in a flour tortilla
marinated chicken breast dressed up with bacon, Pepper Jack cheese and jalapeno peppers, it's smooookin'
Crispy fried chicken tossed in your favorite wing sauce joined by fresh lettuce, shredded cheese and tomato all wrapped up neat-like in a flour tortilla. Pick Creamy Ranch or Crumbly Bleu Cheese Dip to finish it off
marinated chicken breast glazed with house-made teriyaki sauce and topped with Hawaiian grilled pineapple, bacon and Swiss cheese
grilled chicken breast with bacon, lettuce and tomato on Texas toast
grilled chicken folded in a flour tortilla with feta cheese, tomato, green pepper, red onion, black olive and spring mix
a timeless classic, house-made meatloaf sliced thick and served on Texas toast with smashed potatoes and house-made beef gravy
American and Provolone cheeses, served Brooklyn style with bacon and tomato
blue ribbon beer battered haddock fillet served with coleslaw and choice of one side item
A Western New York Favorite. Caraway seed and Kosher salt make this a special treat. Go bills!
slow cooked beef round topped with Provolone cheese, sautéed pepper, mushroom, onion and served with au jus
crispy bacon, fresh lettuce and tomato served on Texas toast
thick cut grilled bologna topped with sautéed onion and American cheese
marinated flank steak, sautéed mushroom, onion and melted Cheddar cheese
served all day, everyday
a timeless classic, house-made and sitting on a mound of smashed potatoes and steamed vegetables
a full pound of tender, flaky blue ribbon beer battered haddock served with fresh-cut French fries, house-made slaw and dill tartar sauce
served with fresh-cut fries, house-made coleslaw and onion strings
Rack N' 1/2
tender penne pasta blanketed with a Cajun cream sauce, topped with blackened chicken
With Blackened Shrimp
twin chicken breasts, marinated and grilled, smothered with a sautéed combination of onion, mushroom, tomato and Bleu Cheese cream sauce, served with wild rice and chef's vegetables
Half pound beer battered haddock fillet paired with a full Beef on Weck sandwich. Served with fresh cut fries and creamy coleslaw
caught in the icy waters off Norway, our fillet is grilled and blackened, served with steamed vegetables and smashed potatoes
USDA ground chuck, hand pattied and seasoned - Veggie Burger also available add $2. Lettuce, tomato, onion, pickle and mayo offered upon request
the traditional burger at Towne Tavern, hand pattied,seasoned and grilled to perfection with American and Swiss cheese
a great tasting burger topped with Swiss cheese, grilled pineapple, bacon and teriyaki sauce
Fire-grilled burger crowned with black iron kettle chili and creamy coleslaw. It's a big'n
A big burger topped with BBQ sauce, onion strings and Sharp Cheddar cheese. Big, tall & proud!
try our "black & bleu" burger, blackened and topped with bleu cheese crumbles
for only $1 more:
NOW OPEN Sunday! Starting August 25th. Sunday kids eat free all day! With purchase of an entree. Hours of Operation 11am- 8 PM. Come in and watch your favorite team or order something togo. "We're Always Cookin".
$.65 Shrimp (orders of 10) . One sauce for 10 shrimp, Dipping sauce is $.75 each. $3.00 16oz Yuengling cans.
Fiesta Tuesday Espinaca con Queso, Chicken Fajita Quesadillas and 16oz Corona cans on special every Tuesday Specials run open to close
Wimpy Wednesday's on Main Street $ 7.99 for any one of our five signature Burgers. Wimpy would love Wednesday's at Towne Tavern on Main. 12oz Catawba White Zombie cans on special.
Baby Back Rib Specials served with Tavern Fries and Creamy Cole Slaw and complimentary napkins! Open to Close Dine In or Take Out - Kitchen open til 10pm Birdsong Jalapeno Pale Ale 16oz Cans on special
TGIF! Nothing says "Hello Weekend" lie a Beer battered Haddock Fish Fry from the Towne Tavern Yabba Dabba Doo! Kitchen open til 10pm Stella Artios 16oz cans on special
$2.50 Michelob Ultra's . Come in an enjoy great food and service while watching your favorite sporting events. Kitchen is open till 10pm.
$5.49. For our guests 12 & under only, please.
Strawberry, Raspberry, Peach, Mango (add $0.99)
enough for the whole family
Private Dining available at Fort Mill and Indian Land locations!
Private Dining available at Fort Mill and Indian Land locations!